Chocolate Sprinkle Crunch – 20g
Chocolate sprinkle crunch in a single use portion. Also known as chocolate flavoured brown hail sugar (or pearl or nib sugar) provides a burst of “chocolatey” flavour. It also adds a delightful crunchy texture to cakes, cupcakes and desserts. You may also like to know that this product is available in lemon, raspberry and caramel flavours as well as in a plain un-flavoured white hail sugar – perfect for authentic Belgian waffles.
Please note that this product is sold in groups of 16 units (one case). Each case contains 16 units of the same variant.
The 20g portion is sufficient to decorate 12 cupcakes or one 25 cm cake.